Country inn

For four generations our country inn in Oberstimm has
stood for hospitality, Bavarian cosiness and pub culture.
The heart of our understanding of hospitality- the wishes and needs of our guests.
Together with our team we will do our best to give
you a wonderful time in our house!
 

On the following pages we would like to give you a short insight
into the premises of our country inn and its core- the kitchen.
If you are getting hungry, dont hesitate to call us. We are looking forward to your call!

Guestrooms




In our cosy „Stüberl“ we can host
up to 45 guests. Rustic wooden decor
and two homely alcoves invite
you to stay a bit longer.

 
 
 

 

 

 
 





In our traditional tavern hall our regular
customers have felt comfortable for
decades. It’s a room of sociability in
the style of an authentic Bavarian inn
for about 20 persons.

 

 





Our smaller guests can spend their
time on our playground in our courtyard.

 

Kitchen

Our kitchen offers both- traditional Bavarian
dishes and own creations. We focus on regional
products, direct purchase from farmers and growers, sustainability and short delivery ways.

We cook without convenience products and focus
entirely on homemade products. You can taste it
and therefore we have been awarded with the
Dehoga prize “Excellent Bavarian Food 2020“.

 

Menu

Here you will find our menu.

 

To be able to maintain our high standard even on very busy days we might limit our menufrom time to time.

Culinary Calendar

Regional, seasonal, original - in harmony with the seasons we serve changing menues with local delicacies of the respective season.

Conferences

Reservations

Please call us or write us if you would like to book one of our conference halls or if you would like to get further information about celebrations in our Landgasthof Euringer.


Familie Reichler
0049 8459 33250 oder

info@hotel-euringer.de


Opening Times Restaurant

Monday to Saturday: 5 p.m. – 11 p.m.
Sundays and Bank Holidays: 9 a.m. – 3 p.m.
We are closed on Wednesdays and on Thursdays
 

Opening Times Kitchen

Monday to Saturday: 5.30 p.m. – 9.30 p.m.
Sundays and Bank Holidays: 11.30 a.m. – 1.30 p.m.
We are closed on Wednesdays and on Thursdays

For reservation for more than 25 people we offer our services outside business hours, too.

 

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